Promotions

Celebration of Gin Craftsmanship & Cocktail Artistry

Get ready to immerse in an extraordinary sensory experience proudly presented by JEN Singapore Tanglin and Tempus Two.

Be first to savour the new-to-market range of three unique wine-based Tempus Two Copper Gins. The pop-up gin bar seamlessly merges inventive gin craftsmanship with an array of imaginative cocktails, infusing them with vibrant flavours, resulting in an immersive experience like no other.

Located at JEN's Kitchen-On-The-Go

From 13 September 2023 - 31 October 2023

Daily, 5pm - 11pm

MOONWALK INTO A WORLD OF FLAVOURS

Inspired by our much-loved J65 lobster and seafood buffet offerings, we are pleased to debut a range of uniquely crafted mooncakes this Mid-Autumn Festival.

Fan favourites such as the Mala Lobster, Durian Pengat, Putu-Piring and Chendol have been creatively transformed to jazz up the mooncake line-up.

All mooncakes are also halal-certified, inviting everyone to enjoy these seasonal delicacies at home or as gifts.

Delivery/Self-pick up available after 12 August 2023

REHOOK ON AH HOI'S KITCHEN

Get ready to satisfy your cravings with the return of Ah Hoi Kitchen's favourites!

J65 is bringing back all of Ah Hoi Kitchen's favorites, including Lobster with Vermicelli in superior broth, Chili Crab, Crispy Chicken in Spicy Thai Chilli, and more. There will also be free-flow beverages to enjoy. Don't miss out on this unforgettable night of indulgence! For dessert, be sure to try the Yam Paste with Gingko Nuts and Chilled Mango Coulis with Pomelo.

Adult $88 | Child $44

FAMILY & FRIENDS SET

Ideal for 4-6 persons
24-Hour Advance Order

Price from SGD75 nett

12 amazing treats for the wholesome meal experience with family & friends. Be spoilt for choices from our potpourri of cuisines from Chinese, Malay, Indian and Western with the flexibility to add-on extras to delight your tastebuds.

Menus crafted with new creations, all-time favourites and signatures including our Singapore Chili Crab, Baby Lobster Thermidor, Steamed Sea Perch, Salted Egg, Honey Glazed Chicken and more.